A conventional meals of Maldivian Delicacies, Rihaakuru is really a thick paste produced by cooking fish for an exceptionally while. This spicy dish can be a favourite in Maldivian homes. Tear off a bit of the roshi, dip it from the Rihaakuru, eat, and repeat till your tummy is contented!For all tourists, it's going to take a airplane journey or 3